Recipe of Super Quick Homemade Black pepper mutton - Card template

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Before you jump to Black pepper mutton recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Inside the Kitchen.

Remember when the only individuals who cared about the environment were tree huggers and hippies? That has fully changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the specialists, to clean up the natural environment we are all going to have to make some changes. This must happen soon and living in ways more friendly to the environment should become a goal for every individual family. Here are a number of tips that can help you save energy, mainly by making your kitchen area more green.

A lot of electricity is wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. In case you can get a new one, they use about 60% less than the old models which might be more than ten years old. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use less electricity. Checking that the condenser is definitely clean, which means that the motor needs to run less regularly, will also save electricity.

From the above it should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Natural living is definitely something we can all accomplish, without difficulty. Mostly, all it will take is a little bit of common sense.

We hope you got benefit from reading it, now let's go back to black pepper mutton recipe. You can cook black pepper mutton using 14 ingredients and 2 steps. Here is how you do it.

The ingredients needed to prepare Black pepper mutton:

1. Get 1 kg of Mutton.
2. Get of Ginger garlic paste 1 tble spoon.
3. Use 2 of Onion.
4. You need of Black pepper.
5. You need of Salt.
6. You need of Tomato.
7. Prepare of Yogurt.
8. Provide of Water.
9. Prepare of Garammasala Powder.
10. Take of Coriander powder.
11. Prepare of Zeera.
12. You need of Oil.
13. You need of Makhan.
14. Prepare of Green chili.

Steps to make Black pepper mutton:

1. Add ginger garlic paste to motton add onion add water and put it on low flame add salt as you like and cover it and put it on low flame till the meat is tender.
2. When the water is dry add makhan and green chili and fry it then add black pepper and cook it add cut ginger for garnishing and off the flame black pepper motton is ready...

Wash Mutton and keep it aside. Dry roast desicated coconut,poppyseeds and cashewnuts untill golden brown on low flame,once cooled grind to. This fiery mutton curry made with black pepper corns is one delicious dish that pairs beautifully with steamed rice, rotis, dosas, idlis and many more. It's a wonderful treat for all the spice lovers. Places Chirayinkeezhu, India RestaurantAsian restaurantMalaysian restaurant Black Pepper mutton special restaurant.

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