How to Prepare Speedy Vanilla cake - Card template

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Before you jump to Vanilla cake recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Within the Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That has completely changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are not able to change things for the better without everyone's active contribution. Each and every family must start creating changes that are environmentally friendly and they should do this soon. The kitchen is a good starting point saving energy by going a lot more green.

A lot of energy is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. When you can get a new one, they use about 60% less than the old ones that are more than ten years old. The correct temperature settings for your fridge and freezer, whereby you'll be saving electricity and optimising the preservation of food, is 37F and 0F. You can easily minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

The kitchen on its own provides you with many small ways by which energy and money can be saved. Green living is not really that difficult. It's related to being functional, usually.

We hope you got benefit from reading it, now let's go back to vanilla cake recipe. You can cook vanilla cake using 8 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Vanilla cake:

1. Provide 3 of eggs.
2. Prepare 3/4 cup of castor sugar.
3. Take 1/2 cups of oil.
4. Use 1 of and 1/2cups cake flour.
5. Provide 3 tsp of baking powder.
6. Prepare 2 tsp of vanilla essence.
7. Use Pinch of salt.
8. Get 1/2 cup of boiling water.

Steps to make Vanilla cake:

1. Preheat oven to 180 degrees.Beat the eggs till creamy. Add sugar. Beat. Add vanilla essence. And oil and beat again till thick and creamy.sift in flour baking powder and salt. Lastly add the boiling water and fold. Bake in desired pan that has been greased wellon 180 degree oven for 15 -20 min or until a skewer inserted forms clean. Decorate as desired..

This perfectly Moist Vanilla Cake Recipe is a slightly denser than average cake with a tight crumb. It's a super easy recipe and topped with my tried and true vanilla frosting. This vanilla cake is like, the best cake I have ever made. It's not too bland, and it's not too sweet. This is great for all occasions and easy to do in your spare time.

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